This dish is so simple to make and so good. I try to remove all the bones from the fillets. Good tweezers kept in your kitchen drawer work very well for this.
Halibut is such a nice, mild fish even non-fish eaters might like it! The Salsa is very tasty and would work well over any fish.
This salad is a meal in itself with the shrimp. Perfect for guests at a summer lunch. It is also a wonderful addition to a summer potluck.